Generally speaking, Our cilents' hotel rooms have a wellway minibar and the visitors often ask if it's worth using. First, let's understand these concepts. The hotel minibar is a small refrigerator stocked with drinks and snacks. The equipment is at the discretion of each hotel. Some tourists even made the first impression of the hotel by filling the refrigerator. If this time is important to you, keep reading this article about hotel mini bar.
Brief History of Hotel Mini Bar
The first special small refrigerator appeared in the 1960s. The author of the present invention belongs to the German company Siegas. Of course, the design has been improved several times, but the principle remains the same. The main purpose of the minibar is to meet the basic needs of hotel guests.
Filling of mini-bars
In special refrigerators there are usually small bottles of alcoholic and non-alcoholic drinks. Cookies, chocolates, candies, snacks and other small snacks are also placed in the minibar. The fill level of the minibar depends on the hotel and the room category. Guests staying at the best 5 star hotels will receive local fruit or selected sweets.
Paid or free
In most cases, the use of the minibar is a chargeable service. Hotel staff usually leave a price list directly in the minibar. In some hotels, the basic package (bottled soda and purified water, chocolate and chips) is provided free of charge, and you must pay for alcoholic drinks and additional snacks. In all-inclusive hotels, the minibar is usually included in the basic service. Free services may also include fruit and tea sets.
Mini bar: sign of an upscale hotel or unnecessary choice
In recent years, the popularity of the minibar among hotel guests has declined significantly. In the nearest store, drinks and snacks will be much cheaper, since the price of the hotel includes the service of repairing the refrigerator (regular checking of its filling, adding the necessary snacks and drinks). Hotel reviews show that many tourists prefer not to use the minibar to save money, so even decent hotels have started to refuse this service. Instead, drinks and breakfast will be delivered to the room at the guest's request, and the minibar will only be filled at the guest's request.
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